SMOKE & TEARS Tofu or Chicken Stir Fry ft. M.C RIX Szechuan Sauce
This SMOKE & TEARS Tofu or Chicken Stir Fry ft. M.C RIX Szechuan Sauce is a quick, wok-fired stir fry loaded with colourful vegetables and your choice of protein, all brought together with the bold, numbing heat of SMOKE & TEARS M.C RIX Szechuan sauce — serve over basmati rice for a complete meal.
Ingredients:
1 350g Tofu (or equivalent in your choice of protein) diced
2 Tbsp Vegetable Oil
3 Scallions rough chopped
1 Red bell pepper sliced
1 Stalk of celery sliced
1 Cup of broccoli florets
1 Cup carrots sliced
1 Cup Basmati Rice
1 Cup SMOKE & TEARS M.C RIX Szechuan sauce
Garnishes:
Black sesame seeds
Chili strings/flakes or sliced finger chillies
Toasted cashews crumbled
Cilantro & green onion
Instructions:
Heat up a large non stick pan or wok and add the oil. Start to sauté the tofu or chicken first for a couple minutes and then the broccoli and carrots. In the meantime begin cooking your rice. Add the bell pepper, celery and scallions. Once the carrots are softened add the Szechuan sauce and bring to a simmer for 30 seconds. Serve with rice.
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