SMOKE & TEARS BBQ Meatballs ft. BAD BLOOD BBQ 💣 Blackstrap Burner Hot Sauce
These SMOKE & TEARS BBQ Meatballs ft. BAD BLOOD BBQ 💣 Blackstrap Burner Hot Sauce are juicy, oven-roasted beef meatballs simmered in the deep, smoky molasses heat of Bad Blood BBQ sauce until they cling perfectly to every last drop.
Ingredients:
1 Lb Regular ground beef
1 Tsp Diamond Kosher salt
1 Tbsp Italian Parsley chopped
1 Small onion minced
1 Cup SMOKE & TEARS, Bad Blood BBQ sauce
Instructions:
Heat oven to 350°. Combine all ingredients in a bowl except the sauce. Roll into 1 inch balls and roast on a parchment lined pan or a cast iron skillet until cooked. Add the meatballs to a saucepan and coat them with SMOKE & TEARS sauce. Simmer or bake until the meatballs cling well to the sauce.
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